Creamed Organ Soup
Edible Product
Common
Legal
Consumable
Cooking Ingredient
A highly refined food product, created in the Nutrient Processor. It has both the identifying shapes and aromas of an actual food item, in stark contrast with conventional nutrition paste or pellets.
Food such as this can be highly valuable.
Food such as this can be highly valuable.
ID: FOOD_STEW_O_CR
Base Value
26,000
Low Price
23,400
High Price
28,600
Buy Price
31,200
Stack Multiplier
10
When consumed
| Consumption | Bonus | Duration |
|---|---|---|
| Consume | Exosuit nutrient system will restore 20% life support power | — |
| Nutrient Ingestor | Sprint Distance ×0.1–×0.6 | 10:00 |
Ways to obtain Creamed Organ Soup
Processor Setting: Combine and Reduce
| Ingredient | Amount |
|---|---|
| Stewed Organs | 1 |
| Creamy Sauce | 1 |
flowchart TD
P_FOOD_STEW_O_CR["
"]
P_FOOD_ORGAN_STEW["
"]
P_FOOD_ORGAN_STEW -->|1| P_FOOD_STEW_O_CR
P_FOOD_S_CREAM["
"]
P_FOOD_S_CREAM -->|1| P_FOOD_STEW_O_CR

Creamed Organ Soup

Stewed Organs

Creamy Sauce
Processor Setting: Combine and Reduce
| Ingredient | Amount |
|---|---|
| Crystalline Soup | 1 |
| Creamy Sauce | 1 |
flowchart TD
P_FOOD_STEW_O_CR["
"]
P_FOOD_STEW_BONE["
"]
P_FOOD_STEW_BONE -->|1| P_FOOD_STEW_O_CR
P_FOOD_S_CREAM["
"]
P_FOOD_S_CREAM -->|1| P_FOOD_STEW_O_CR

Creamed Organ Soup

Crystalline Soup

Creamy Sauce
Processor Setting: Combine and Reduce
| Ingredient | Amount |
|---|---|
| Gelatinous Goop | 1 |
| Creamy Sauce | 1 |
flowchart TD
P_FOOD_STEW_O_CR["
"]
P_FOOD_STEW_BEET["
"]
P_FOOD_STEW_BEET -->|1| P_FOOD_STEW_O_CR
P_FOOD_S_CREAM["
"]
P_FOOD_S_CREAM -->|1| P_FOOD_STEW_O_CR

Creamed Organ Soup

Gelatinous Goop

Creamy Sauce
Processor Setting: Combine and Reduce
| Ingredient | Amount |
|---|---|
| Chewy 'Dumpling' Stew | 1 |
| Creamy Sauce | 1 |
flowchart TD
P_FOOD_STEW_O_CR["
"]
P_FOOD_STEW_BALL["
"]
P_FOOD_STEW_BALL -->|1| P_FOOD_STEW_O_CR
P_FOOD_S_CREAM["
"]
P_FOOD_S_CREAM -->|1| P_FOOD_STEW_O_CR

Creamed Organ Soup

Chewy 'Dumpling' Stew

Creamy Sauce
Used to make
Not used in any recipe.